Seasoned skewers season from the inside out
You may be familiar with the technique of using sprigs of rosemary as skewers to add flavor to scallops, well here’s a product that expands on that idea. These wood skewers are infused with flavored oils that season while they cook.
The skewers come in a wide variety of flavors; Citrus Rosemary, Garlic Herb, Honey Bourbon, Indian Mango Curry, Mexican Fiesta and Thai Coconut Lime.
Via MySecretPantry.com
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Tue, Jul 11, 2006
Accessories