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Bacon Salt: Everything Should Taste Like Bacon!

By importer •  Updated: April 15, 2026 •  4 min read

Bacon Salt

We all love the taste of bacon, and now there’s an easy way to baconify just about anything.

Yes, friends, Bacon Salt is upon us and it’s as delicious as it sounds.

Bacon salt, which incidentally is zero-calorie, vegetarian, and kosher, is a magic new seasoning that adds the salty, porky taste of bacon to all your favorite foods.

I recently received samples of all three varieties – hickory, peppered, and original, and have been putting them through their paces the last few days.

So far I’ve found it to be good stuff. I’ve tried it on hamburgers, spinach salad, soup, breakfast tacos, and grilled cheese sandwiches. The only thing it turns out not to be good in was coffee (not surprisingly). By far the most unexpected goodness I discovered was “bacon popcorn”.

Notably interesting is that the guys behind this great invention funded the company on prize money from America’s Home Videos. Only in America, I’m so proud…. (sniff).

Seriously, this is good stuff. I’m bringing some to the office, nothing makes leftovers and cheap microwave dinners palatable like a little bacon. You can buy some for yourself on Amazon.

Bacon Salt Product Review

J&D's Bacon Salt Original seasoning

Highlights

Specifications

Product J&D’s Bacon Salt
Varieties Original, Hickory, Peppered
Calories Zero
Dietary Vegetarian, Kosher
Best Uses Eggs, popcorn, burgers, grilled cheese, salads, soups
ASIN B003GPP5AQ

Customer Reviews

  1. “This stuff is GOOD! I initially bought it to use as a seasoning when making meatless bacon using eggplant and my food dehydrator— which by the way I must say is quite tasty. But I use it on just about everything, plant based burgers, potato salad, it’s awesome on pizza, etc. And I love all 3 flavors— original, pepper, and hickory. I will be buying more and yes I would recommend these. I am adding to this review, because I just reordered this 3-pack. When it was delivered, the mailer envelope …”
  2. “Original is great, peppered pretty good, hickory is sort of meh. Happy I got the variety pack to try them all but will probably stick with original from now on.”
  3. “Definitely was worth the buy. A little different but good flavors.”

See at Amazon

Bacon Salt FAQ

Is Bacon Salt made from real bacon?

No. Bacon Salt is vegetarian and kosher certified. It uses a proprietary blend of seasonings and natural smoke flavoring to replicate the taste of bacon without any meat products.

How many calories are in Bacon Salt?

Bacon Salt contains zero calories per serving, making it a guilt-free way to add bacon flavor to any dish.

What are the best foods to use Bacon Salt on?

Bacon Salt works well on eggs, popcorn, burgers, grilled cheese sandwiches, salads, soups, fries, baked potatoes, and mac and cheese. The original and hickory varieties are the most versatile. Avoid using it in coffee.

Which Bacon Salt flavor is the best?

The Original flavor is the most popular and versatile. Hickory adds a deeper smokehouse flavor ideal for grilled meats and BBQ dishes. Peppered adds a spicy kick that pairs well with eggs and burgers.

Final Thoughts

Bacon Salt is one of those products that sounds like a gimmick but delivers genuine value in the kitchen. Whether you are a vegetarian looking for smoky flavor, watching calories, or just want to add a hit of bacon taste to everyday meals, this zero-calorie seasoning earns its place next to the salt and pepper shakers.

The three-variety pack gives you the full range of flavors to experiment with. Original is the everyday workhorse, Hickory shines on grilled meats and BBQ sides, and Peppered adds a welcome kick to breakfast dishes. At this price point, it is a low-risk purchase that consistently delivers on its promise: everything really does taste better with bacon.

Buy Bacon Salt on Amazon

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