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<channel>
	<title>The BBQ Report</title>
	<link>http://www.bbqreport.com</link>
	<description>A barbecue blog with recipes, product reviews, and tips for better grilling and barbeque. The BBQ Report gathers barbecue information from around the country, bringing you the latest news and best tasting recipes.</description>
	<pubDate>Sat, 13 Sep 2008 21:05:35 +0000</pubDate>
	<generator>http://wordpress.org/?v=1.5.3-beta1</generator>
	<language>en</language>

		<geo:lat>30.120443</geo:lat><geo:long>-97.309913</geo:long><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" href="http://feeds.feedburner.com/bbqreport" type="application/rss+xml" /><feedburner:browserFriendly>This is an XML content feed. It is intended to be viewed in a newsreader or syndicated to another site, subject to copyright and fair use.</feedburner:browserFriendly><item>
		<title>Steak Brands</title>
		<link>http://feeds.feedburner.com/~r/bbqreport/~3/391807411/</link>
		<comments>http://www.bbqreport.com/archives/barbecue/2008/09/13/steak-brands/#comments</comments>
		<pubDate>Sat, 13 Sep 2008 21:00:35 +0000</pubDate>
		<dc:creator>duane</dc:creator>
		
	<category>Grilling Gadgets</category>
		<guid isPermaLink="false">http://www.bbqreport.com/archives/barbecue/2008/09/13/steak-brands/</guid>
		<description><![CDATA[	You&#8217;ve probably seen the &#8220;branding irons&#8221; for steaks at specialty restaurant stores, but SteakBrands.com has got all of them beat. I don&#8217;t know how many different varieties of brands they have, but it has to be in the hundreds. They&#8217;ve got everything form simple initials, to college teams, states, assorted logos, and just about everything [...]]]></description>
		<wfw:commentRSS>http://www.bbqreport.com/archives/barbecue/2008/09/13/steak-brands/feed/</wfw:commentRSS>
	<feedburner:origLink>http://www.bbqreport.com/archives/barbecue/2008/09/13/steak-brands/</feedburner:origLink></item>
		<item>
		<title>Gas Grill Oven Plate</title>
		<link>http://feeds.feedburner.com/~r/bbqreport/~3/378899642/</link>
		<comments>http://www.bbqreport.com/archives/barbecue/2008/08/30/gas-grill-oven-plate/#comments</comments>
		<pubDate>Sat, 30 Aug 2008 12:46:55 +0000</pubDate>
		<dc:creator>duane</dc:creator>
		
	<category>Other BBQ News</category>
		<guid isPermaLink="false">http://www.bbqreport.com/archives/barbecue/2008/08/30/gas-grill-oven-plate/</guid>
		<description><![CDATA[	The Gas Grill Oven Plate from Grill Innovations is s specially designed aluminum cooking plate designed to allow you to back a variety of foods on your gas grill, as if it were an oven.

	The plate measures 16&#215;12 inches, and is about 1 inch thick. It has sort of a double walled bottom that retains [...]]]></description>
		<wfw:commentRSS>http://www.bbqreport.com/archives/barbecue/2008/08/30/gas-grill-oven-plate/feed/</wfw:commentRSS>
	<feedburner:origLink>http://www.bbqreport.com/archives/barbecue/2008/08/30/gas-grill-oven-plate/</feedburner:origLink></item>
		<item>
		<title>Grill Cleaning Tips: Greased Lightning</title>
		<link>http://feeds.feedburner.com/~r/bbqreport/~3/378895124/</link>
		<comments>http://www.bbqreport.com/archives/barbecue/2008/08/30/grill-cleaning-tips-greased-lightning/#comments</comments>
		<pubDate>Sat, 30 Aug 2008 12:33:58 +0000</pubDate>
		<dc:creator>duane</dc:creator>
		
	<category>Grilling Help</category>
	<category>Grilling Gadgets</category>
		<guid isPermaLink="false">http://www.bbqreport.com/archives/barbecue/2008/08/30/grill-cleaning-tips-greased-lightning/</guid>
		<description><![CDATA[	I&#8217;ve found Greased Lightning Multipurpose Cleaner and Degreaser to work pretty good at cleaning up some of the gunk that builds up around the grill and its counters. It won&#8217;t clean up that impenetrable baked on black, but it&#8217;s good at most of the rest of it.

	When using on the grill, you&#8217;ll need to let [...]]]></description>
		<wfw:commentRSS>http://www.bbqreport.com/archives/barbecue/2008/08/30/grill-cleaning-tips-greased-lightning/feed/</wfw:commentRSS>
	<feedburner:origLink>http://www.bbqreport.com/archives/barbecue/2008/08/30/grill-cleaning-tips-greased-lightning/</feedburner:origLink></item>
		<item>
		<title>Santa Maria Style BBQ for the rest of us</title>
		<link>http://feeds.feedburner.com/~r/bbqreport/~3/352194285/</link>
		<comments>http://www.bbqreport.com/archives/barbecue/2008/07/31/santa-maria-style-bbq-for-the-rest-of-us/#comments</comments>
		<pubDate>Fri, 01 Aug 2008 02:54:58 +0000</pubDate>
		<dc:creator>duane</dc:creator>
		
	<category>Rubs &amp; Spices</category>
		<guid isPermaLink="false">http://www.bbqreport.com/archives/barbecue/2008/07/31/santa-maria-style-bbq-for-the-rest-of-us/</guid>
		<description><![CDATA[	Retailer &#8220;Suzie Q&#8217;s&#8221; is trying to bring a little of the Santa Maria Style BBQ to everyone with their line up of seasonings, rubs, and wood chips.

	The roots of Santa Maria Style Barbeque extend back to the mid 1800s, when vast ranches unfolded across the foothills of the valley. Ranchers would host Spanish-style barbeques each [...]]]></description>
		<wfw:commentRSS>http://www.bbqreport.com/archives/barbecue/2008/07/31/santa-maria-style-bbq-for-the-rest-of-us/feed/</wfw:commentRSS>
	<feedburner:origLink>http://www.bbqreport.com/archives/barbecue/2008/07/31/santa-maria-style-bbq-for-the-rest-of-us/</feedburner:origLink></item>
		<item>
		<title>New All Natural Gourmet BBQ Sauces</title>
		<link>http://feeds.feedburner.com/~r/bbqreport/~3/352180823/</link>
		<comments>http://www.bbqreport.com/archives/barbecue/2008/07/31/new-all-natural-gourmet-bbq-sauces/#comments</comments>
		<pubDate>Fri, 01 Aug 2008 02:46:14 +0000</pubDate>
		<dc:creator>duane</dc:creator>
		
	<category>Barbecue Sauce</category>
		<guid isPermaLink="false">http://www.bbqreport.com/archives/barbecue/2008/07/31/new-all-natural-gourmet-bbq-sauces/</guid>
		<description><![CDATA[	Q Products has launched a new line of all natural, gourmet style BBQ sauces. Jonathan&#8217;s Q BBQ is aims to to set itself above and beyond your typical BBQ sauce by using richer, more savory flavors aimed at home grilling and baking. Their flavors include  Gourmet Honey, Gourmet Spicy Cajun, and Gourmet Hickory Teriyaki.

	Jonathan’s [...]]]></description>
		<wfw:commentRSS>http://www.bbqreport.com/archives/barbecue/2008/07/31/new-all-natural-gourmet-bbq-sauces/feed/</wfw:commentRSS>
	<feedburner:origLink>http://www.bbqreport.com/archives/barbecue/2008/07/31/new-all-natural-gourmet-bbq-sauces/</feedburner:origLink></item>
		<item>
		<title>Mrs. Dash No Salt Grilling Marinades</title>
		<link>http://feeds.feedburner.com/~r/bbqreport/~3/333956978/</link>
		<comments>http://www.bbqreport.com/archives/barbecue/2008/07/12/mrs-dash-no-salt-grilling-marinades/#comments</comments>
		<pubDate>Sun, 13 Jul 2008 02:34:36 +0000</pubDate>
		<dc:creator>duane</dc:creator>
		
	<category>Rubs &amp; Spices</category>
	<category>Healthy Grilling</category>
		<guid isPermaLink="false">http://www.bbqreport.com/archives/barbecue/2008/07/12/mrs-dash-no-salt-grilling-marinades/</guid>
		<description><![CDATA[	Mrs. Dash, famous for their salt free, MSG free, seasonings, has introduced a new line of marinades and seasonings aimed squarely at you, the health conscious griller. This line of 10-Minute Marinades is available in four flavors &#8211; Zesty Garlic Herb, Mesquite Grille, Lemon Herb Peppercorn, and Southwestern Chipotle. Personally, I think the Chipotle is [...]]]></description>
		<wfw:commentRSS>http://www.bbqreport.com/archives/barbecue/2008/07/12/mrs-dash-no-salt-grilling-marinades/feed/</wfw:commentRSS>
	<feedburner:origLink>http://www.bbqreport.com/archives/barbecue/2008/07/12/mrs-dash-no-salt-grilling-marinades/</feedburner:origLink></item>
		<item>
		<title>Pork on Tour</title>
		<link>http://feeds.feedburner.com/~r/bbqreport/~3/320169826/</link>
		<comments>http://www.bbqreport.com/archives/barbecue/2008/06/25/pork-on-tour/#comments</comments>
		<pubDate>Thu, 26 Jun 2008 02:22:36 +0000</pubDate>
		<dc:creator>duane</dc:creator>
		
	<category>Other BBQ News</category>
		<guid isPermaLink="false">http://www.bbqreport.com/archives/barbecue/2008/06/25/pork-on-tour/</guid>
		<description><![CDATA[	The National Pork Board, and celebrity chef/grilling guru Guy Fieri have launched a cross-country search for the season&#8217;s boldest recipes with the &#8220;Bring it t-ON-g! Pork Grilling Challenge.&#8221;  

	Three &#8220;grillmasters&#8221; will go tong-to-tong in a finale competition judged by Fieri for the chance to take home bragging rights and $5,000.

	The Other White Meat Tour [...]]]></description>
		<wfw:commentRSS>http://www.bbqreport.com/archives/barbecue/2008/06/25/pork-on-tour/feed/</wfw:commentRSS>
	<feedburner:origLink>http://www.bbqreport.com/archives/barbecue/2008/06/25/pork-on-tour/</feedburner:origLink></item>
		<item>
		<title>Help the Midwestern Farmers</title>
		<link>http://feeds.feedburner.com/~r/bbqreport/~3/319679192/</link>
		<comments>http://www.bbqreport.com/archives/barbecue/2008/06/25/help-the-midwestern-farms/#comments</comments>
		<pubDate>Wed, 25 Jun 2008 12:43:39 +0000</pubDate>
		<dc:creator>duane</dc:creator>
		
	<category>Other BBQ News</category>
		<guid isPermaLink="false">http://www.bbqreport.com/archives/barbecue/2008/06/25/help-the-midwestern-farms/</guid>
		<description><![CDATA[	That great food we love to grill comes from somewhere you know. As many of you are aware the Midwest is having some of its worse floods ever.  Some of the people that are affected the most are the medium and small sized farmers in the area that run community-supported agriculture operations and help [...]]]></description>
		<wfw:commentRSS>http://www.bbqreport.com/archives/barbecue/2008/06/25/help-the-midwestern-farms/feed/</wfw:commentRSS>
	<feedburner:origLink>http://www.bbqreport.com/archives/barbecue/2008/06/25/help-the-midwestern-farms/</feedburner:origLink></item>
		<item>
		<title>BBQ Sauces from Vermont</title>
		<link>http://feeds.feedburner.com/~r/bbqreport/~3/317635381/</link>
		<comments>http://www.bbqreport.com/archives/barbecue/2008/06/22/bbq-sauces-from-vermont/#comments</comments>
		<pubDate>Sun, 22 Jun 2008 21:04:19 +0000</pubDate>
		<dc:creator>duane</dc:creator>
		
	<category>Other BBQ News</category>
		<guid isPermaLink="false">http://www.bbqreport.com/archives/barbecue/2008/06/22/bbq-sauces-from-vermont/</guid>
		<description><![CDATA[	I must confess, I didn&#8217;t know that they BBQ&#8217;d way up there in Vermont! If you are looking for something different for your next BBQ, try some of the sauces from  Pieces of Vermont.

	They&#8217;ve got quite a variety, including my favorite, Smoky Apple. It&#8217;s got real apple cider, that&#8217;s the trick. Great on pork!

	In [...]]]></description>
		<wfw:commentRSS>http://www.bbqreport.com/archives/barbecue/2008/06/22/bbq-sauces-from-vermont/feed/</wfw:commentRSS>
	<feedburner:origLink>http://www.bbqreport.com/archives/barbecue/2008/06/22/bbq-sauces-from-vermont/</feedburner:origLink></item>
		<item>
		<title>Grandville’s Serves Up the Chunky BBQ Sauce</title>
		<link>http://feeds.feedburner.com/~r/bbqreport/~3/290602189/</link>
		<comments>http://www.bbqreport.com/archives/barbecue/2008/05/14/grandvilles-serves-up-the-chunky-bbq-sauce/#comments</comments>
		<pubDate>Thu, 15 May 2008 02:26:06 +0000</pubDate>
		<dc:creator>duane</dc:creator>
		
	<category>Other BBQ News</category>
		<guid isPermaLink="false">http://www.bbqreport.com/archives/barbecue/2008/05/14/grandvilles-serves-up-the-chunky-bbq-sauce/</guid>
		<description><![CDATA[	If you like a hearty, thick, rich BBQ sauce then we recommend you check out Grandville&#8217;s BBQ Sauce.

	Grandville’s Gourmet BBQ Sauces are some of the thickest and chunkiest BBQ sauces we&#8217;ve tried. Grandville’s is packed with chunks of onions, bell peppers, chili peppers, garlic, cloves, pineapple, vegetables, herbs and spices. Grandville’s sauces are perfect for [...]]]></description>
		<wfw:commentRSS>http://www.bbqreport.com/archives/barbecue/2008/05/14/grandvilles-serves-up-the-chunky-bbq-sauce/feed/</wfw:commentRSS>
	<feedburner:origLink>http://www.bbqreport.com/archives/barbecue/2008/05/14/grandvilles-serves-up-the-chunky-bbq-sauce/</feedburner:origLink></item>
		<item>
		<title>Grill Daddy Cleans with Steam</title>
		<link>http://feeds.feedburner.com/~r/bbqreport/~3/279098521/</link>
		<comments>http://www.bbqreport.com/archives/barbecue/2008/04/27/grill-daddy-cleans-with-steam/#comments</comments>
		<pubDate>Mon, 28 Apr 2008 02:36:03 +0000</pubDate>
		<dc:creator>duane</dc:creator>
		
	<category>Other BBQ News</category>
		<guid isPermaLink="false">http://www.bbqreport.com/archives/barbecue/2008/04/27/grill-daddy-cleans-with-steam/</guid>
		<description><![CDATA[	The Grill Daddy is a grill brush with a twist. It has a small tank of water that is released onto the hot grill grate will cleaning to release a cloud of steam, helping to get backed on food off of the grate. The stainless steel bristles and heavy duty handle make it an all [...]]]></description>
		<wfw:commentRSS>http://www.bbqreport.com/archives/barbecue/2008/04/27/grill-daddy-cleans-with-steam/feed/</wfw:commentRSS>
	<feedburner:origLink>http://www.bbqreport.com/archives/barbecue/2008/04/27/grill-daddy-cleans-with-steam/</feedburner:origLink></item>
		<item>
		<title>Best BBQ Spots in America</title>
		<link>http://feeds.feedburner.com/~r/bbqreport/~3/278820041/</link>
		<comments>http://www.bbqreport.com/archives/barbecue/2008/04/27/best-bbq-spots-in-america/#comments</comments>
		<pubDate>Sun, 27 Apr 2008 14:16:01 +0000</pubDate>
		<dc:creator>duane</dc:creator>
		
	<category>Other BBQ News</category>
		<guid isPermaLink="false">http://www.bbqreport.com/archives/barbecue/2008/04/27/best-bbq-spots-in-america/</guid>
		<description><![CDATA[	Where&#8217;s the best places to get BBQ across America? A debated question to be sure. Undaunted, Details magazine has published their picks for the top establishments.

	They&#8217;ve picked a couple from each of the key BBQ areas of the country. Some of their choices, I&#8217;m sure you have heard of:


Smitty&#8217;s in Lockhart, Texas
Lexington Barbecue, Lexington, North [...]]]></description>
		<wfw:commentRSS>http://www.bbqreport.com/archives/barbecue/2008/04/27/best-bbq-spots-in-america/feed/</wfw:commentRSS>
	<feedburner:origLink>http://www.bbqreport.com/archives/barbecue/2008/04/27/best-bbq-spots-in-america/</feedburner:origLink></item>
		<item>
		<title>McCormick Introduces Flavored Peppers</title>
		<link>http://feeds.feedburner.com/~r/bbqreport/~3/270450771/</link>
		<comments>http://www.bbqreport.com/archives/barbecue/2008/04/14/mccormick-introduces-flavored-peppers/#comments</comments>
		<pubDate>Tue, 15 Apr 2008 04:27:04 +0000</pubDate>
		<dc:creator>duane</dc:creator>
		
	<category>Rubs &amp; Spices</category>
		<guid isPermaLink="false">http://www.bbqreport.com/archives/barbecue/2008/04/14/mccormick-introduces-flavored-peppers/</guid>
		<description><![CDATA[	The spice mongers at McCormick have introduced a new line of pepper flavors that go beyond the simple &#8220;lemon pepper&#8221;, the old standby. The two new flavors, Smokehouse, and Worcestershire, are available now. The Smokehouse variety is infused with applewood smoke flavor, and you can probably guess what the Worcestershire taste likes! 

	They are of [...]]]></description>
		<wfw:commentRSS>http://www.bbqreport.com/archives/barbecue/2008/04/14/mccormick-introduces-flavored-peppers/feed/</wfw:commentRSS>
	<feedburner:origLink>http://www.bbqreport.com/archives/barbecue/2008/04/14/mccormick-introduces-flavored-peppers/</feedburner:origLink></item>
		<item>
		<title>Grill Tamer Helps Regulate the Temperature</title>
		<link>http://feeds.feedburner.com/~r/bbqreport/~3/270447970/</link>
		<comments>http://www.bbqreport.com/archives/barbecue/2008/04/14/grill-tamer-helps-regulate-the-temperature/#comments</comments>
		<pubDate>Tue, 15 Apr 2008 04:21:55 +0000</pubDate>
		<dc:creator>duane</dc:creator>
		
	<category>Grilling Gadgets</category>
	<category>Barbecue Grills</category>
		<guid isPermaLink="false">http://www.bbqreport.com/archives/barbecue/2008/04/14/grill-tamer-helps-regulate-the-temperature/</guid>
		<description><![CDATA[	There&#8217;s a lot of advantage of grilling with the lid down. Namely, you keep the smoke and heat inside where they can work their magic on the food. The problem is of course that it&#8217;s hard to control the temperature, especially if you are trying to maintain a low and slow cooking plan.

	The new Grill [...]]]></description>
		<wfw:commentRSS>http://www.bbqreport.com/archives/barbecue/2008/04/14/grill-tamer-helps-regulate-the-temperature/feed/</wfw:commentRSS>
	<feedburner:origLink>http://www.bbqreport.com/archives/barbecue/2008/04/14/grill-tamer-helps-regulate-the-temperature/</feedburner:origLink></item>
		<item>
		<title>The Mother all BBQ Sauce Sites</title>
		<link>http://feeds.feedburner.com/~r/bbqreport/~3/266095258/</link>
		<comments>http://www.bbqreport.com/archives/barbecue/2008/04/07/the-mother-all-bbq-sauce-sites/#comments</comments>
		<pubDate>Tue, 08 Apr 2008 04:40:09 +0000</pubDate>
		<dc:creator>duane</dc:creator>
		
	<category>Other BBQ News</category>
		<guid isPermaLink="false">http://www.bbqreport.com/archives/barbecue/2008/04/07/the-mother-all-bbq-sauce-sites/</guid>
		<description><![CDATA[	Looking for unique and delicious BBQ sauces? Look no further than the The Sauce Hog. These guys specialize in selling those specialty, award winning rubs and sauces from top BBQ pros.

	Looking for the famous Bob Gibson&#8217;s White Sauce? They got it. Willingham&#8217;s? Neely&#8217;s? They got it all. Dozens and dozens, of different sauces in every [...]]]></description>
		<wfw:commentRSS>http://www.bbqreport.com/archives/barbecue/2008/04/07/the-mother-all-bbq-sauce-sites/feed/</wfw:commentRSS>
	<feedburner:origLink>http://www.bbqreport.com/archives/barbecue/2008/04/07/the-mother-all-bbq-sauce-sites/</feedburner:origLink></item>
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